Spring/Mineral Water (bottled) Still Sparkling
Property |
Specification |
Sparkling Water |
Appearance |
Clear, colorless liquid with no visible particles |
Natural Spring/Mineral Water |
Taste |
Neutral, clean, refreshing |
Clear, Colorless with bubbles |
Odor |
No odor (odorless) |
Crisp, Slightly tangy |
pH Level |
6.5 - 8.5 (slightly acidic to neutral) |
6.5 - 8.5 |
Total Dissolved Solids (TDS) |
50 - 500 mg/L (for mineral water) |
50 - 500 mg/L |
Mineral Content |
Varies depending on source (e.g., calcium, magnesium, sodium) |
Naturally Carbonated/Added |
Carbonation |
None (Still) or contains CO2 (Sparkling) |
High |
Carbon Dioxide Content |
3-6 g/L (for sparkling water) |
Varies (e.g., calcium, magnesium, sodium) |
Color |
Colorless |
Collected from natural springs and carbonated |
Moisture Content |
100% (liquid) |
Bottles (Glass/Plastic) |
Packaging |
Bottled in plastic or glass containers |
Chilled or Room Temperature |
Purity |
Min 98% (free from foreign matter) |
|
Foreign Matter |
Max 0.1% |
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